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Through
their long association with the hotel and catering Industry, Philip
and Judith have become increasingly involved with interior design
and project management.
Their
flair and imagination enables designs to be dramatic, effective
without necessarily being ludicrously expensive.
 
Style boards for a Conservatory restaurant
Clients
are able to benefit from their vast experience in negotiating
and purchasing, which often results in savings in excess of 50%
of the normal price.
Style Boards for a Brasserie
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